Featured

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  Thermostat

  Not satisfied with the current offerings of network-connected thermostats, I went ahead and made my own.

  Posted by Luke on September 9, 2022
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  Lego Router

  I got the urge to build something out of Legos again.

  Posted by Luke on March 17, 2022
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  Lego Computer

  I decided I wanted to build something, and I wanted a small computer to use as a web/development server. What better to do than make it out of Legos?

  Posted by Luke on March 17, 2022

Recently Added

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  Mint Hard Candy (2022)

  Making hard candy in small batches is not only possible, but delicious!

  Posted by Luke on July 11, 2023
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  Cheddar Cheese Popcorn (2021)

  Bucketfuls of popcorn to snack on. The trick is finding the best cheese to coat it with.

  Posted by Luke on May 1, 2023
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  Chocolate Potato Chip Bark (2020)

  "A perfect balance of sweet and salty, potato chips give this chocolate bark a nice crispy crunch!"

  Posted by Luke on March 29, 2023
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  Gummy Candy (2019)

  Chewy candy cubes in six different flavors (lime, orange, lemon, strawberry, raspberry, cherry).

  Posted by Luke on March 16, 2023
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  Chips & Salsa (2018)

  Freshly made tortilla chips paired with a jar of homemade salsa.

  Posted by Luke on March 13, 2023
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  Filled Chocolates (2017)

  This was my first time casting chocolate with candy molds.

  Posted by Luke on March 10, 2023
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  S'mores Kits (2016)

  A build-your-own s'mores kit, with homemade graham crackers and marshmallows, all packed into a convenient tin!

  Posted by Luke on March 9, 2023
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  Mustard & Pretzels (2015)

  Two types of homemade mustard accompanied by a bag of Pennsylvania Dutch hard pretzels.

  Posted by Luke on March 8, 2023
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  Chocolate-Covered Caramel Candy (2014)

  Chewy caramel cubes coated with dark chocolate.

  Posted by Luke on March 6, 2023
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  Caramel & Chocolate-Coated Popcorn (2013)

  This year's treat was two types of popcorn: one coated with caramel, the other drizzled with dark chocolate.

  Posted by Luke on March 6, 2023
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  Spinach Pasta & Red Sauce (2012)

  The first foray into food for the holidays.

  Posted by Luke on March 6, 2023